Get a head start on ordering your concession essentials for the approaching fall season. With the upcoming fall festivals, fairs, food truck events and more, our team created a buyer’s guide equipped with fall concession must-haves that are sure to streamline your processes and keep both you and your customers satisfied.
SMALLWARE’S:
TableCraft Squeeze Bottles
TableCraft squeeze bottles are a cost-effective and efficient way to provide sauces to your customers at their respective tables as well as while you’re cooking. Each year, we see an increase in sales on this hot commodity. Note: If bottles are stained or melted, your local health department will require they be replaced. We offer a variety of sizes, colors and lids, so stock up now!
TableCraft Cutting Boards
Keep your kitchen’s cutting boards in tip-top shape by replacing or resurfacing them regularly. Note: If your cutting boards are heavily scarred, your local health department may require that you replace or refinish them. Skip the delay and place your order today.
Dexter Cutlery
You can never go wrong with quality kitchen cutlery. Not only does having properly sharpened cutlery save you time––it’s also much safer. Complete your cutlery collection with a variety of sizes, colors and options.
Comark Fluke Thermometers
A digital fine-tip thermometer is crucial to passing health inspections and yet it is still one of the most forgotten items. Digital thermometers are essential because they ensure your foods are at the proper temperatures and ready to serve. Don’t forget to grab yours.
SMALL APPLIANCES:
Nemco Spiral Cutter
Spiral-cut potatoes, especially when deep-fried, are a staple at fairs and festivals across America. Get your hands on this essential Nemco Spiral Cutter early because it’s special order. Contact us for a quote today!
Vollrath Fry-Cutter
Fresh is best! Spend less time cutting and prepping fries and more time serving them fresh with each order thanks to the Vollrath Potato Cutter. A commercial kitchen can never go wrong with a tool that makes serving its customers more efficient.
Robot Coupe Electric Food Dicer
Shorten the time from prep to plate with the R2 Dice Combination Processor. Whether you’re preparing pico de gallo for your street tacos or that one-of-a-kind sauce that makes your street corn the best, this essential machine is a combination of a chopper/dicer and a food processor, so it does all of the hard work for you. And it’s easy to clean and store at the end of a busy day.
Nemco Food Warmers and Heat Lamps
Keep your fall foods fresh, hot and ready to serve with an assortment of our food warmers. Don’t forget to check out the Nemco heat lamp, too!
EQUIPMENT:
Vulcan Fryers
Fryers are a must-have for commercial kitchens, whether it’s propane or electric, they’re perfect for concessions. The size and style vary greatly so knowing what you need and ordering early is key! If you’d like to special order an electric or propane fryer, contact us today. If you’re in the market for a natural gas fryer, check out this 65-70 lb Vulcan Gas Fryer.
Atosa Countertop Cooking Equipment
Griddles, grills and hotplates are staples in food truck, fair and festival spaces. Not all brands are equipped with propane converters, so it’s best to get your order(s) placed early so you’re prepared this fall.
Atosa/Continental Refrigeration
Keep your foods stored at safe temperatures every step of the way by adding extra refrigeration to your space. Concessions have limited space, so the right equipment pieces can make all the difference. We’ve got the perfect variety of reach-ins, sandwich prep tables, under-counter, freezers, and merchandisers for your commercial kitchen needs.
Having one of our commercial kitchen consultants involved every step of the way as you look to purchase or replace your kitchen equipment can help eliminate any potential issues such as equipment not fitting, gas or electric concerns and/or help with set-up and installation, if needed. We look forward to serving you soon!
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